| The Hunger Project Online Briefing
Program The Persistence of Hunger in South Asia Page 4 of 29 |
Gandhi Quote |
| Malnutrition |
Malnutrition is a dangerous form of hunger, which is responsible for more than two-thirds of under five deaths in South Asia. As we will see here - and in coming units - malnutrition in South Asia is a vicious cycle, which is closely linked to the condition of women throughout their lives.
| Malnutrition |
Malnutrition occurs when people do not eat enough of certain nutrients which are necessary for good health.
It is distinct from undernutrition, which occurs when people do not eat enough calories and proteins, as well as nutrients.
Malnutrition itself is particularly dangerous because it is linked to other diseases.
It can bring on infectious diseases, as well as worsen common illnesses, such as diarrhea.
Even mild malnutrition - when linked to other diseases - can bring on death.
Malnutrition is implicated in more than half of all child deaths worldwide, and more than two-thirds in South Asia.
| Malnutrition in South Asia |
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| Micronutrient malnutrition |
Micronutrient malnutrition occurs when people lack certain vitamins and minerals that they need to live a healthy life.
The three micronutrients that have the greatest effect on health and well-being are vitamin A, iron, and iodine.
Vitamin A: Vitamin A deficiency can cause blindness, impair the immune system, and reduce child resistance to diarrhea and measles.
Mothers who lack vitamin A have a greater risk of dying in child birth.
Iron: Iron deficiency - often called iron deficiency anemia - impairs immunity, and can cause considerable brain damage.
In mothers, iron deficiency leads directly to poor health and low birthweights of children. 88% of pregnant women in India and 53% in Bangladesh are anemic.
Iodine: Iodine deficiency can cause brain damage and mental retardation.
In an expectant mother, iodine deficiency can produce mental retardation in her child.
| Malabsorbtive hunger |
Malabsorbtive hunger occurs when there are parasites in a person's body, which deplete the person's food of its nutritional value.
Studies show that up to 20% or more of a person's food may be absorbed by parasites.
Parasites live in places where there is contaminated water, bad sanitation, lack of environmental hygiene, and almost a complete absence of medical care.
| The Hunger Project Online Briefing
Program The Persistence of Hunger in South Asia Page 4 of 29 |
Gandhi Quote |