Juillet 22, 2011 by Sara D Wilson
Hunger Project President and CEO, Mary Ellen McNish announced the winner of the 2011 Africa Prize for Leadership for the Sustainable End of Hunger on a conference call the evening of July 13, 2011. Meet the distinguished laureate!
Juillet 15, 2011 by Sara D Wilson
Join is in congratulating Tarcila Rivera Zea, Executive Director of Chirapaq – The Hunger Project's partner organization in Peru – on receiving a Ford Foundation Visionary Award for "lifting the voices of indigenous people."
Août 3, 2011 by Communications Intern
In tandem with long-term solutions to world hunger and poverty, we look at small, regional income-generating activities as a way to improve the well-being of impoverished communities more immediately.
Juillet 8, 2011 by Sara D Wilson
The 2011 United Nations report on the Millennium Development Goals acknowledges a continual decrease in global poverty and disease but finds the most vulnerable, namely women and girls, are being left in the development dust.
Juillet 27, 2011 by Communications Intern
A shout out to UK-based Women and Children First. They have developed a guide emphasizing the importance of community-led strategies to improve maternal health services including best practices, success stories, and advice for NGOs working at the community level in developing regions.
Juillet 13, 2011 by Communications Intern
Technology can provide improved education and crucial medical, agricultural and political information to developing regions. Efforts to promote its use have begun to surface and are beginning to prove valuable to the well-being of people rural areas.
Juillet 6, 2011 by Communications Intern
Agroforestry is an agricultural approach that capitalizes on the interactive benefits of combining tree growth with crops and livestock. This highly effective practice deserves greater attention as a system that simultaneously helps counter the effects of climate change and improves the livelihoods of smallholder farmers.
Juillet 11, 2011 by Sara D Wilson
Besides the obvious necessity of clean water for drinking, water for agricultural activities is a crucial element in the livelihoods of millions of small-holder farmers. A recent report from the Food and Agricultural Organization and an infographic from Treehugger articulate the issue of water scarcity.
Juillet 1, 2011 by Kimberly Worsham
Roughly 70 percent of the globe is covered by water. Yet only 2.5 percent is naturally safe to use for daily purposes like agriculture, drinking and bathing. Non-governmental organizations, government bodies and even large corporations have recognized the global need and are joining together in the mission to develop safe, affordable water filtration for those in need.